When Trout Steak Revival won the Telluride Bluegrass Festival Band Competition in 2014, they emerged on the roots music scene to listeners anticipating the often–heard dose of progressive bluegrass with a hint of jam. Their unique brand of mountain music stood out, though, and quickly the band caught the attention of fans and folk radio DJs alike.
Don’t miss your chance to see the Colorado quintet live at Miner Brewing Company on Wednesday, June 13. This highly anticipated, after-hours show in the Tap Room begins at 8:30 p.m. Advance tickets are just $15 and are expected to go fast. Tickets are now available in the Miner Brewing Company Tap Room, by calling 605.574.9635, or ordering online at PrairieBerry.com. Any remaining tickets will be sold on the day of the show for $17.
“On-point harmonies, prime musicianship, and booming, palpable bluegrass camaraderie….one of the year’s most reliable bluegrass offerings of the year.”
—Jonathan Frahm, PopMatters
Over the past three years, Trout Steak Revival has further refined its style and, with 2017 release “Spirit to the Sea” delivering a mesmerizing and soul-quenching array of original songs resonating with the finer points of folk and Americana. Produced by Chris Pandolfi of The Infamous Stringdusters, the new album is a reflection of the depth and honesty of songwriting that is possible when a trusting and encouraging band of friends grows together into a band of musicians.
With each individual contributing lead vocals and instrumentation to the band’s collaborative songwriting process, Trout Steak Revival is more than a sum of its five parts. Bevin Foley (fiddle), Steve Foltz (guitar & mandolin), Casey Houlihan (bass), William Koster (guitar & dobro), and Travis McNamara (banjo) take turns singing lead and harmonies throughout the album, and such sharing of the vocal ensemble roles creates a diverse and satisfying blend of musical offerings to listeners. Most of the band’s members originally hail from the Midwest, but their lives, their musical endeavors, and the band’s identity now hold roots in Colorado. Inspired by and embodying the popular live music scene in Denver and Boulder, Trout Steak Revival is emerging as the quintessential Colorado band. Named by Denver Westword as “Best Bluegrass Band” in 2016 and 2017, and chosen by the State of Colorado to represent the culture of its citizens on a Today Show appearance, the band draws constant recognition for its wholesome message and down-to-earth sound.
To succeed, though, a band must grow, and “Spirit to the Sea” expands the band’s repertoire beyond Colorado bluegrass without leaving behind the communal nature of the band’s origins. The new album is more diverse and inviting than their past albums, rolling out the carpet for new fans with many different tones, vibes, and topics underlying the songs. Whether listeners are in search of a deep connection with lyrics or simply need a good melody to dance to, “Spirit to the Sea” provides a mix of music that is a pleasure to relate to. Songs crafted out of love, fear, heartbreak, wonder, joy, and freedom provide a glimpse into the soulful depth of the individual members of Trout Steak Revival and hearken back to emotions all our own.